Apple dessert contest winner, 2006
Easy Apple Pie
The judges in our 2006 apple dessert contest found this to be
the best entry of all. Try it and see what you think.
Ingredients
5 apples, or more if needed
handful of fresh cranberries (optional)
½ cup sugar
½ tsp. cinnamon
1 egg, beaten
½ cup sugar
6 tbs. butter, melted
¾ cup flour
1 tsp. vanilla
½ cup chopped pecans or walnuts
Directions
Preheat oven to 350 degrees.
1. Fill a nine inch pie plate even with brim with thinly sliced apples.
2. Add cranberries, if desired.
3. Mix ½ cup sugar with cinnamon and sprinkle over apple slices.
4. Combine egg, remaining sugar, flour, butter, vanilla, and nuts.
5. Spread mixture over apple slices.
6. Bake in 350 degree oven for 50 minutes or until lightly browned.
Adapted from Beth El Temple Center Cookbook
< Back to the Contest page
Easy Apple Pie
The judges in our 2006 apple dessert contest found this to be
the best entry of all. Try it and see what you think.
Ingredients
5 apples, or more if needed
handful of fresh cranberries (optional)
½ cup sugar
½ tsp. cinnamon
1 egg, beaten
½ cup sugar
6 tbs. butter, melted
¾ cup flour
1 tsp. vanilla
½ cup chopped pecans or walnuts
Directions
Preheat oven to 350 degrees.
1. Fill a nine inch pie plate even with brim with thinly sliced apples.
2. Add cranberries, if desired.
3. Mix ½ cup sugar with cinnamon and sprinkle over apple slices.
4. Combine egg, remaining sugar, flour, butter, vanilla, and nuts.
5. Spread mixture over apple slices.
6. Bake in 350 degree oven for 50 minutes or until lightly browned.
Adapted from Beth El Temple Center Cookbook
< Back to the Contest page
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