Belmont Farmers’ Market Vendors

These were our vendors for the 2023 season. We’re working hard on a great lineup of new and familiar vendors for 2024 — stay tuned!

Some vendors have been with us since we began in 2006, and some are new. But they all represent the best in great local food. See each week’s schedule on the homepage.

Schedules change and vendors may change. We’ll try to keep this page up to date, but sign up for our newsletter to get email with each week’s vendor lineup.

Varied produce. Scallion greens in front, bottle red onions and garlic in the middle, summer squash and potatoes in the background

Vendors by category (2023 season)

These were our vendors in 2023. Stay tuned for the 2024 lineup!

Names in italics are new vendors this season.

  • Produce from local farmers C&M Farm, Dick’s Market Garden, Giant Gorilla Greens, Hutchins Farm, Joyberry Farm, Kimball Fruit Farm, Nicewicz Family Farm

  • Meat, dairy & fish Hooked Fish + Boston Smoked Fish, Lilac Hedge Farm, Round Table Farm cheese, The Sweet Spirit yogurt-fruit desserts

  • Baked goods & sweets Hi-Rise Bread Company, Jennifer Lee’s Bakery, Mariposa Bakery, Soul Good Confections, Wicked Fruitful artisanal specialty fruity foods

  • Drinks Aaronap Cellars wine, Beraka Juice, Flores de Café coffees, Gumption Elixir Company, House Bear Brewing mead & cider, Rebound Juice, Wicked Bess shrubs

  • Prepared foods A Rascal Relish, Del Sur empanadas, Just Hummus, Khipi prepared meals, Lost Art Cultured Foods, Mei Mei Dumplings, Tex Mex Eats tamales, Valicenti Pasta Farm

  • And more Belmont Art Association artisans, Merton’s Maple Syrup, Nutty Bird Granola,The Farmer Foodie vegan cheese, Mind Body Snack

Boxes in a grid, each filled with blueberries
Hierloom tomatoes in yellows and reds, spotted with raindrops

Vendor list (2023 season)

Some vendors come weekly, some come every other week or less often. And schedules change — sign up for our newsletter and you’ll get the weekly schedule in your inbox every week.

Aaronap Cellars Westford, MA –new– A micro-farm winery that melds tradition, art, & modern science to craft innovative and unique wines from grapes grown in our estate vineyard and partner vineyards in MA and beyond. Come explore the terroir of Massachusetts!

A Rascal Relish Stoneham, MA. –new– Spiced tomato spread, smoky spiced tomato spread, bb relish, bb pickles.

Belmont Art Association artisans –new– The Belmont Art Association is thrilled to partner with the Belmont Farmers’ Market to include a local artisan presence at the market, and strives to support the mission. Each week, local artisans will sell a variety of handmade goods and fine art products.

Beraka Juice Winthrop, MA. –new– A juice shop and pop up juice bar serving organic cold-pressed juices, organic smoothies and organic açai bowls

C & M Farm Seekonk, MA. Bringing a wide variety of fresh, local fruits, vegetables and herbs from a family farm.

Del Sur Empanadas Lexington, MA. Frozen empanadas, salsa, empanada dough disks. Argentine-style empanadas made with all-natural ingredients. Meaning “From the South” in Spanish, Del Sur brings their recipes from the southern part of this continent. Available frozen to bake at home, enjoy a variety of different flavors and dips to delight your guests for a quick, easy meal.
Pre-order: delsurnatural.com/s/order

Dick’s Market Garden Lunenburg, MA. A second-generation family farm with over 260 acres of active fields and orchards. Come see our ever-changing assortment of over 70 varieties of fresh items that we grow throughout the season.

Discover Vegans Easton, MA. Plant based/ vegan catering service that specialize in Caribbean inspired meals.
Pre-order: www.discovervegans.co

The Farmer Foodie Waltham, MA. Farmer Foodie makes dairy-free living attainable by providing deliciously healthy and sustainable alternatives to dairy-based cheese that have a positive impact on consumers, animals, and the environment. We believe that small changes have the power to make a big impact. Our dairy free Cashew Parm products make it easy for consumers to enjoy their favorite comfort foods without sacrificing flavor. We offer healthy options that enhance taste, depth, and texture when cooking meals. Our products offer versatility and convenience as an easy-to-prepare reliable cheese alternative.

Flores de Cafe Wayland, MA. Colombian coffee. Directly from our coffee farm. Great quality. Different varieties of coffee.
Pre-order: floresdecafe.com/coffee-shop

Giant Gorilla Greens Woburn, MA. Giant Gorilla Greens is a family owned, indoor, vertical farm in Woburn, MA growing organic, nutrient dense microgreens. Microgreens are up to 40% more nutritious than conventional greens.
Pre-order: giantgorillagreens.com

Schedules change — sign up for our newsletter to get the latest vendor information.

Gumption Elixir Company –new– Arlington, MA. Gumption Elixir Company currently brews six different all-natural beverage syrups from whole organic roots and herbs. These are: Roots Beer Syrup, Ginger & Turmeric with a Twist Syrup, Chai Me! Syrup, Chill Aid Syrup, Heavenly Hibiscus Syrup, and Citrus Amaro Syrup.

Hi-Rise Bread Company –new– Cambridge, MA. Hi-Rise is a family-owned bakery determined to consistently provide our devoted customers with the highest quality product made from fresh hand-selected ingredients. Bread and pastries.

Hooked Fish & Boston Smoked Fish Boston, MA. Fresh fish, shellfish, smoked fish, frozen soups. Dayboat seafood right from American fishermen to you. You’ll often find underutilized, sustainable species including skate, monkfish, and dogfish. Salmon is farmed in the Gulf of Maine, using the best methods (Best Aquaculture Practice Certified).
Pre-order: Eathooked.com

House Bear Brewing Newburyport, MA. House Bear Brewing specializes in light dry, crisp mead, session mead & cider.
Pre-order: housebearbrewing.square.site

Hutchins Farm Concord, MA. Hutchins Farm is one of the oldest and largest certified organic vegetable and fruit operations in Massachusetts. Organic since 1973, the farm has been owned and operated by the same family since 1895. Hutchins grows over 40 acres of vegetables, about an acre of small fruit, and 8 acres of apples. We sell our produce directly to consumers at our farm stand in Concord, MA, and at three weekly farmers’ markets, with a small amount of sales to local restaurants.

Carrots with tops. Cucumbers in the background.

Jennifer Lee’s Bakery –new– Jennifer Lee's Bakery has transformed from a sugar and allergen filled bakery called Sugar Coated Heaven to a strict allergen friendly and vegan bakery helping thousands of people with food allergies in the New England area and beyond.

Joyberry Farms Mason, NH. We offer fresh mushrooms and unique mushroom products from our family to yours!
Pre-order: joyberryfarms.com/online-store

Just Hummus Boston, MA. Hummus, tahini, falafel, pita sandwiches. Making the best, freshest products since 2017. Never cutting any corners.

Khipi –new– Cambridge, MA. Khipi makes prepared meals that represent home-cooked meals from around the world. Khipi’s mission is to “Bring diversity to your dinner table through food recipes sourced from immigrant women.” We work with women and men from countries as varied as Iran, Brazil, El Salvador, Venezuela, and India. We understand how they cook at home and what represents their culture, and we help scale that recipe and deliver their incredible cuisine to your doorstep. Khipi is a virtual restaurant of the world that enables you to travel to multiple countries through your plate.
Pre-order: khipi.com

Kimball Fruit Farm –new– Pepperell, NH. A wide variety of produce. At Kimball’s we strive to give our community access to sustainably grown produce while protecting the environment and engaging others in the conversation of agriculture. Our mission is, through both our Pepperell farm stand and Boston farmers markets, to provide local families the opportunity to enjoy healthy food together. We do this by utilizing IPM and no-till growing.
Pre-order: kimball.farm/pages/farmer-markets

Lilac Hedge Farm Rutland, MA. We believe in community, food raised with integrity, and being good stewards of the land. Here on Lilac Hedge Farm, our farm practice is setting a new standard in pasture-raised livestock farming. We are more than farmers, we are caretakers with a commitment to stewardship that reaches beyond our farm gate. We are devoted to farming our way because we believe that the earth’s most delicious, healthiest foods are created when farmers work in harmony with nature.
Pre-order: lilachedgefarm.com/store

Lost Art Cultured Foods –new– Charlestown, MA. Lost Art sauerkrauts and fermented veggies are handcrafted in Charlestown, MA. We use traditional lacto-fermentation techniques to create flavorful, crunchy products full of beneficial live cultures. Our product are 100% natural free from vinegar, water and preservatives.We use the freshest local organic produce.
Pre-order: lostartculturedfoods.com

Mariposa Bakery Cambridge, MA. We are an independent neighborhood bakery and cafe, specializing in unique, handcrafted baked goods and food. We’re particularly proud of our scones, a customer favorite since our opening days. Each day our selection of rotating baked goods ranges from gluten-free chocolate tea cakes, vegan muffins, fruit hand pies, and more. Hand-rolled bagels and pretzel rolls are known staples. We source the best quality ingredients from local and sustainable vendors, including direct trade coffee and chocolate, hand-crafted,
organic teas, and farmer’s market produce.
Pre-order: mariposabakerycambridge.com/s/order

Mei Mei Dumplings Boston, MA. Chef Irene Li co-founded Mei Mei with her two older siblings in 2012 as a food truck. "Mei Mei” means little sister in Mandarin Chinese and Mei Mei food is an expression of the Li sibling’s favorite childhood eating experiences as Chinese-American kids growing up in Boston. Mei Mei's unconventional dumpling combinations showcase our love for great New England ingredients along with a pursuit of what tastes delicious. We use pasture-raised meat that is sourced from the Northeast and work with small, independent family farms. We are able to source 70% of our produce from the Northeast across the year. During the pandemic our business has changed. We’ve taken our food truck off the road and closed our restaurant dining room. Now we’re strengthening our ties to the local food community by bringing our dumplings to farmers markets– markets where we connect with the very same farmers we purchase ingredients from!

Merton’s Maple Syrup Putney, VT. Maple syrup, maple cream, maple candy. Merton still boils sap with wood cut from the thinning of the sugar bush. This self-sustaining system has been practiced for several hundred years by New England sugar-makers. Grade A medium amber is slightly lighter in flavor and color. The darker and stronger flavored Grade A very dark syrups are produced towards the end of the sugaring season.

Schedules change — sign up for our newsletter to get the latest vendor information.

Loaves of bread in a wide row. Some are unwrapped (samples), and some are wrapped and labeled.

Mind Body Snack –new– Lexington, MA. Mind Body Snack provides delicious and healthy snacks packed with nutrients. Our signature "Super Bites" are handcrafted in small batches using carefully selected all-natural and organic ingredients that are nutrient-rich and contain superfoods not typically found in our daily diet. They are vegan, gluten-free, dairy-free, soy-free and contain no added sugar.
Pre-order:
mind-body-snack.com/pre-order

Nicewicz Family Farm Bolton, MA. Apples, peaches, pears, plums, corn, summer & winter squash, tomatoes, cucumbers, flowers, eggplant, and so much more. Nicewicz Family Farm, established in 1929 in Bolton MA is an Agricultural Preservation Restriction (APR) farm. We raise fresh fruits and vegetables that are sold at our farm stand and are brought to our various farmers markets. Produce is usually picked the day of sale.

Nutty Bird Granola Sherborn, MA. Nutty Bird Granola is a premium handcrafted granola, made with organic oats, premium nuts, seeds, and a perfect mix of local maple syrup and honey.
Pre-order: nuttybirdgranola.com

Rebound Juice Stoneham, MA. –new– A community centered wellness brand that specializes in cold-pressed juice.

Round Table Farm Hardwick, MA. Raw-milk aged cheeses, cut flowers. Round Table Farm is a new farm started by Marlo Stein and Archer Meier in Hardwick, MA. Archer and Marlo are both proud queer and Jewish farmers who are passionate about building community, crafting beautiful products, and working in relationship with the land. They feel fortunate to be the new stewards of the historic Robinson Farm, which was in the Robinson family for five generations.
Pre-order: roundtable.farm/shop

Soul Good Confections Bradford, VT. Sea salt coconut caramels. Soul Good Confections flagship product is indulgent vegan coconut caramel candies. Made with just four 100% organic coconut ingredients, they have less than 10g of sugar per candy, and are free from gluten, soy, dairy, preservatives, and harmful additives.

The Sweet Spirit Westwood, MA. Füish is a creamy dessert flavored with real fruit, delicately spiced with saffron, nutmeg and complemented by pistachios, almonds and cashews (nut-free options may be available).

Schedules change — sign up for our newsletter to get the latest vendor information.

Tex Mex Eats Somerville, MA. Frozen tamales, chili beans, enchiladas, and fresh salsas.
Pre-order: txmexeats.com

Apples. Focus point is mid-image. Near ones are red, far ones are green. Wood crates in the background.

Valicenti Pasta Farm Hollis, NH. Farmstead pasta sauce, gourmet ravioli, unique fresh pasta, ready-to-cook lasagna. A working farm founded in 2008 by former fine-dining chef David Valicenti, Valicenti Pasta Farm grows ingredients used to make its products. As a small-batch producer we combine traditional family methods with fine-dining chef sensibilities, using the best local ingredients to produce the best products around.
Pre-order: www.gimmiespaghetti.com/pre-orders

Wicked Bess –new– Revere, MA. Wicked Bess shrubs are concentrated mixtures of fruit vinegar and sugar that allow you to easily make well balanced deliciously refreshing cocktails and mocktails at home.

Wicked Fruitful –new– Upton, MA. Orchard-inspired Wicked Fruitful makes artisanal specialty fruity foods such as caffeine-free fruity tea blends, fruit spreads and unique baked goods using high quality clean natural ingredients, reduced sugar and no preservatives. Our products are handcrafted in small batches in Massachusetts from local ingredients as much as possible, combine New England and European flavors and are designed to be shared.

Flowers. Yellow, pink, salmon colored. Out-of-focus market details in the background.